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Kansas City Manhattan
2 oz. Rieger Kansas City Whiskey, .5 oz. Pedro Ximenez Sherry, .5 oz. Cocchi Barolo Chinato, 2 dashes DeGroff Pimento Bitters, expressed orange peel, brandied cherry. Stir Rieger Kansas City Whiskey, Pedro Ximenez Sherry, Cocchi Barolo Chinato and DeGroff Pimento Bitters together over ice. Strain into chilled cocktail glass and garnish with the expressed orange peel and brandied cherry. Enjoy!

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